Friday, January 7, 2011

Bento Lunch Box: Spring Roll

Last week, my wife was trying out using some spring roll dole to make own spring rolls.
They turned out delicious and actually, you can use the spring roll wraps to wrap different kind of food.
Last time, when we went to a western restaurant, the chef there used it to wrap flavored mashed potatoes.
(and it taste great!)

Here, my wife included one of my favourite Taiwanese pickled lettuce.
Taiwanese people, like Japanese people, love all kinds of pickled or preserved (dried) food items.
Sometimes, the styles are different but they taste great. 
Things from bamboo, mushroom, lettuce, radish...all kinds of vegetables.
I would recommend people trying them out.  (made in Taiwan recommended for quality control)

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