Saturday, July 24, 2010

Japanese Food: Stamina Rice

In a Japanese city in Hokkaido called "Nemuro", there is a famous dish well liked by the fishermen in the small fishing town, called "Stamina Rice".  It is made of lots of scrambled vegetables and pork on rice, topped by a sunny-side up egg.  It sounds simple, but it is very delicious and a cuisine to be researched and cooked at home. 
My wife actually tried this at home last week.

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